Application of cleaning equipment for industrial dust collector in food machinery industry
Several cleaning methods of industrial dust collector:
1. Gas cleaning: The gas cleaning is to blow back the filter bag with the help of high-pressure gas or the external atmosphere to remove the dust on the filter bag. Gas cleaning includes pulse spray cleaning, anti-blowing cleaning and anti-suction cleaning.
2. Mechanical vibration cleaning: divided into the top vibration cleaning and the middle vibration cleaning (both for the filter bag), each row of filter bags is periodically shaken by means of a mechanical vibration device to remove the filter. Ash on the bag.
3. Manual tapping: Tap each filter bag manually to remove the dust on the filter bag.
The operator should do the cleaning work in time after the completion, so as to avoid accumulation of excessive dust.
Analysis of the application of industrial dust collector cleaning equipment in the food machinery industry Before the components of the food machinery industry are assembled, they must be cleaned once to remove iron filings and rust preventive oil from the components. Traditional methods generally use manual cleaning by workers. This method has the disadvantages of long cleaning time, low efficiency, unsatisfactory cleaning effect, high cost of long-term accumulated consumables, and damage to workers' skin. After cleaning, generally only wipe it with a soft towel, etc. This may cause residual moisture in the gap, which may cause problems such as rusting of accessories.
With the rapid development of industrial modernization, food companies continue to increase their requirements for machinery and equipment, and labor costs continue to increase. If traditional inefficient cleaning methods are also used, it will inevitably lead to higher equipment failure rates and higher food companies. Product failure rate, which will inevitably increase the cost of the business.